More than 11 studies endorse the properties of this Bioiberica ingredient for the improvement of joint pain and muscle strength
On the 26 of May the “Nutrition for the Active Lifestyle” symposium was held in Milan (Italy). During this event, which is aimed at the food and nutrition industry, the most important results were presented from studies on Mobilee™, the natural ingredient patented by Bioiberica, which is based on hyaluronic acid, collagen and polysaccharides.
In recent years, we have observed an increase in the prevalence of joint conditions due to the aging of the population and a decrease in the consumption of foods rich in hyaluronic acid. The loss of mobility caused by these joint conditions diminishes the quality of life of many people, particularly in the later stages of their lives.
Hyaluronic acid is a key component of the synovial fluid, whose function is to reduce joint friction and nurture the cartilage. The increase of synovial fluid, with its concomitant decrease in the concentration of hyaluronic acid, is a risk factor for the progression from joint pain to osteoarthritis.
Proper nutrition of the muscular and joint structures helps keep them working properly, , improving the quality of life of people suffering from joint pain or loss of muscle mass due to aging, as well as preventing osteoarthritis.
During this nutrition symposium the most relevant results from 11 studies with Mobilee™ were presented. Mobilee™ is the functional ingredient by Bioiberica whose capacity to improve mobility, strengthen muscle mass, and improve joint function has been proved. As observed by the different studies, Mobilee™ powerfully stimulates the synthesis of hyaluronic acid, reduces synovial effusion, joint pain and inflammation, and increases muscle mass and function.